Cardamom bun
$4.5Twice-proved, hand-rolled, absolutely loaded with cardamom. The reason we open at 7.
BestsellerA small bakery and natural wine bar on the corner of Fremont. Butter, patience, and a very good radio.
Out of the oven at 7, 9 and 11. When they're gone, they're gone — that's the whole system.

We opened in the summer of 2021 with more enthusiasm than seating.
Three years later, the oven is bigger, the radio is better, and June still runs the front of house. We bake what we want to eat, pour what we want to drink, and close when the bread runs out.
The bakery becomes a wine bar at 4pm. Bottles from small growers, something cold, something weird, and a plate of whatever is left on the counter.
See this week's listThere's a bench outside, a bowl of water for June's friends, and usually a wait of no more than five minutes.
1412 NE Fremont Street
Portland, OR 97212
Two blocks from the park. Bus 24 stops at the door; there's bike parking right outside.
Four pastries, a loaf, and a note from the kitchen — collected every Sunday morning. Limited to 40 boxes a week, because we only have one oven.
We don't have a reviews page. These are just things people said at the counter.
“The cardamom bun ruined every other cardamom bun for me. I've made peace with it.”
Maya · regular since day one“The sandwich is unreasonably good. The dog is also excellent. Five stars.”
Tom + Biscuit · Saturday people“I came for a loaf and stayed for two hours. This is a bakery that understands its assignment.”
Priya · lives too close